Who needs a FSSAI Central License?

Large manufacturers with turnover above ₹20 Crore, importers, and businesses operating in more than one state are required to obtain a Central FSSAI License.

What is the penalty for selling food without a FSSAI license?

Selling food without a registration or license can attract heavy fines and imprisonment depending on the nature of the violation and food safety risk.

Is FSSAI mandatory for home bakers?

Yes, even small home-based food businesses must obtain at least a Basic FSSAI Registration if their annual turnover is below ₹12 Lakh.

Is FSSAI mandatory for cloud kitchens?

Yes, cloud kitchens are considered Food Business Operators (FBOs) and must obtain an FSSAI license to operate legally on platforms like Swiggy or Zomato.

How long is a FSSAI license valid?

An FSSAI license can be issued for a period of 1 to 5 years, after which it must be renewed 30 days before expiry.

FSSAI - Food Quality and Safety

FSSAI: Guaranteeing Quality and Safety in the Food Industry (2026)

Every Food Business Operator (FBO) in India—from a home baker to a large food manufacturer—must be registered with FSSAI. It is not just a license; it is a promise of hygiene and safety to your customers.

Types of FSSAI Licenses

Your license category depends on your annual turnover and scale of operation:

Basic Registration: For petty businesses with turnover < ₹12 Lakh.
State License: For medium-scale businesses with turnover between ₹12 Lakh and ₹20 Crore.
Central License: For large manufacturers, importers, or businesses operating in multiple states.

Mandatory Compliance

Food Safety Display Board

Every FBO must display their FSSAI number and safety instructions clearly at their premises.

Annual Returns

State and Central license holders must file annual returns on the FoSCoS portal to keep their license active.

Documents Required

The documentation varies by license type, but generally includes:

Business Identity: Aadhaar/PAN of the FBO.
Premises Proof: Rent agreement or electricity bill.
Layout Plan: A sketch showing the dimensions of the food processing area.
Water Test Report: Ensuring the water used is potable (safe for consumption).

Why choose QUBIZ Solution?

Non-compliance with FSSAI standards can lead to severe penalties, including license cancellation or imprisonment. We provide end-to-end support for new licenses, renewals, and FoSTaC training certifications.